This last week has been a bit crazy at our house. Seeing as it was “March Break” and I don’t have any school-age children yet, I covered a few more shifts at work — which meant I had to be more on my game with the whole meal planning and going-to-bed-on-time thing. And man, I don’t know how you full-time working moms do it… and still look like you have had eight hours of sleep! However, those crazier-than-usual work weeks always get the wheels turning and me thinking on how to simplify my life whether that’s our meals or just organization in general. It also means the first day off I’m busy catching up on loads of laundry and cleaning — and more importantly, spending time with my little guy, Liam. Thankfully, he’s still a good sport when it comes to chores and helping mom in the kitchen! Here’s the delicious chocolate crackle we made yesterday…
Hello, I'm Erin – a Registered Dietitian, loving wife, mommy of one, and self-proclaimed foodie. Welcome to my blog where I hope to inspire others to make nutrition, health, family and faith more than just good intentions.
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